Chicken club sandwich

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Rehana Khambaty

15-30 mins Rating : Add to Favs Method Toast the bread slices and butter on one side each. Brush with mustard and a tablespoon of mayonnaise. Place lettuce or cabbage leaves over a toast and cover with a slice of cheese and some cooked chicken. Cover with another toast and cover with tomato slices. Place a fried egg over the tomato. Cover with another toast, buttered side down and secure together with tooth-picks. Cut diagonally into half and serve with tomato sauce and mustard on the side. Make the other sandwich in the same way. RELATED RECIPES Chinese chicken and prawns combo curry Gravy ch (more) 15-30 mins Rating : Add to Favs Method Toast the bread slices and butter on one side each. Brush with mustard and a tablespoon of mayonnaise.

Place lettuce or cabbage leaves over a toast and cover with a slice of cheese and some cooked chicken. Cover with another toast and cover with tomato slices.

Place a fried egg over the tomato. Cover with another toast, buttered side down and secure together with tooth-picks.

Cut diagonally into half and serve with tomato sauce and mustard on the side. Make the other sandwich in the same way.

RELATED RECIPES Chinese chicken and prawns combo curry Gravy chicken chowmein Homemade peanut butter Chicken noodles soup Garlic chicken fry Ingredients: 6 white bread, slices-edges cut off Butter to spread over the bread Slices of cooked chicken 2 slices of large tomatoes 2 cheese slices 2 fried eggs 3-4 cabbage or lettuce leaves 2 tsp mustard 2 tbsp mayonnaise sauce (less)

source: food.sify.com

10 May 2012

Lean Cuisine

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